Rhubarb Syrup

Picked from our very own garden at Pickle HQ. We've added some Champagne Rhubarb from a local grower and combined them to make the most beautifully red syrup! Dilute to taste with water or sparkling water, or use it as a pouring syrup with icecream or pancakes! For adults, why not add some to your favourite gin & tonic!

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